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  • Aviagen Top 5 Verpflichtungen

    Diese Grafik unterstreicht die Top 5 Verpflichtungen von Aviagen in dem Bereich Zucht für das Wohlbefinden und die Nachhaltigkeit, während gleichzeitig die weltweite Nachfrage nach Lebensmitteln gedeckt wird. Read more

  • Ross Broiler Management Taschenbuch

    Der Poket Guide beinhaltet die wichtigsten Management-Hinweise für Broiler, in einem Taschenformat. Dieser ist beabsichtigt, ein praktisches Hilfsmittel auf der Farm zu sein und enthält wichtige Farmmanagement Informationen für den Tierhalter. Read more

  • Aviagen How To Ventilation…1 to 6

    This new How To series describes key ventilation management procedures, to ensure the house environment is maintained at optimum levels. Achieving good practice in ventilation management will aid in maintaining the birds comfort and health and subsequent breeder and broiler ... Read more

  • Ross How To Ventilation…1 to 6

    This new How To series describes key ventilation management procedures, to ensure the house environment is maintained at optimum levels. Achieving good practice in ventilation management will aid in maintaining the birds comfort and health and subsequent breeder and broiler ... Read more

  • Ross Plant Protein-Based Feeds Nutrition Specifications

    These nutrition specifications have been produced for areas of the World where the inclusion of animal proteins and/or sub-therapeutic levels of antibiotics are prohibited; promoting good enteric health and minimizing the risk of wet litter. Read more

  • Ross Note: Factors Affecting Chick Comfort from Hatcher to Brooding House

    Unlike mammalian species, chicks hatch with an internal resource of moisture and nutrients in the form of residual yolk. At the time of lay, the yolk of a broiler line egg will be 30-33% of the total egg weight (e.g., 20 g [0.7 oz] of yolk in a 62 g [2.2 oz] egg). Because of... Read more

  • Aviagen Brief: Factors Affecting Chick Comfort from Hatcher to Brooding House

    Unlike mammalian species, chicks hatch with an internal resource of moisture and nutrients in the form of residual yolk. At the time of lay, the yolk of a broiler line egg will be 30-33% of the total egg weight (e.g., 20 g [0.7 oz] of yolk in a 62 g [2.2 oz] egg). Because of... Read more

  • Ross Broiler Nutrition Specifications

    Regular advances in body weight gains, carcass component yields, and the reduction in the feed conversion ratio (FCR) have been achieved while also emphasizing health and welfare traits. To support optimal broiler biological performance, Aviagen has updated the nutrient spec... Read more

  • Ross 308 and Ross 308 FF Broiler Performance Objectives

    This booklet contains the performance objectives for the Ross 308 and Ross 308 FF broiler. Read more

  • UniPlus Lite – Ross – Uniformity Spreadsheet Tool

    UniPlus Lite – An Excel spreadsheet tool to predict the weight distribution of a flock of either single sex or mixed sex birds from either sample weights or average weight and coefficient of variation. The tool is useful for either predicting broiler kill weight ranges or br... Read more

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